Wilfs Wedding Reception  Sample Options…Our expertise is creating a menu to suit your style and budget.

 

Reception Menu:

Imported cheese’s with seasonal berries, rustic crackers

Stuffed mushroom with herbed cream cheese, oven baked with chardonnay, butter

Stuffed mushrooms with Italian sausage

Tomato olive chevre tart with herb crust

Asian pork and vegetable spring roll with sweet chili sauce

Mini Salmon Cakes with Ginger Chili Aioli

BBQ Pork Tenderloin with Seasonal Chutney

Wonton Cup Filled with Roasted Chicken and Pear Salad With Yogurt

Cold Pepper Beef Craved Medium Rare on Crostini with Creamed Horseradish

Prawns Pancetta ~ Tiger Prawns Wrapped with Basil, Pancetta, Baked with Herbed Olive Oil

Wilfs Classic Caesar Salad

Penne Pasta Salad with Herbed Olive Oil, Feta, Red Onion Sundried Tomatoes and Olives

 

Buffet Dinner Menu

Fresh Organic Mixed Greens with Vanilla Bean Vinaigrette, Plum Tomatoes, Seasonal Nuts and Seasonal Cheese

Wilfs Classic Caesar Salad

Northwest Salmon Fillet ~ 4 oz. Seasonal Presentation

Stuffed Chicken Medallions with Basil, Chevre, Sundried Tomatoes- Two Medallions Per Person

Garlic Baby Red Potatoes, Seasonal Vegetables, Freshly Baked Bread

Coffee or Tea Service

 

Plated Sit-Down Dinner

All Entrees Include Organic Mixed Greens with Vanilla Bean Vinaigrette, Seasonal Nuts, Crumbled Blue

Salmon Fillet ~ Seasonal Preparation, Rice, Seasonal Vegetable

Stuffed Chicken Breast with Currants, Apple and Topped with Cinnamon Burre Blanc Sauce, Whipped Potato, Seasonal Vegetable

Top Sirloin Steak with Cabernet Demi, Whipped Potato, Seasonal Vegetable

Roasted Pork Loin with Herbs de Provence,  Rosemary,Wrapped with Pancetta, plum chutney

Freshly Baked Bread

Coffee or Tea Service

 

Passed Appetizers, an Additional $10 Per Person

Three Olive Tapenade Over Goat Cheese Served on Seasoned Crostini

Stuffed Mushrooms with Herbed Cream Cheese

Asian Spring Rolls with Sweet Chili Sauce

 

Brunch

Imported Cheese’s With Berries And Rustic Crackers

Assorted Pastries And Croissants

Apple Wood Bacon

Link Sausage

Egg Benedict

French Toast with Homemade Vanilla Syrup

Breakfast Potatoes

Coffee or Tea Service

 

Champagne, Bloody Mary’s and open bar is an additional fee.

Prices subject to change without notice

Wedding Reception Set-Up Fee: $300

Cake Cutting Fee: $250

A 23% gratuity will be added to food and beverage service


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